Meat Gifts

Description
Brand: The Real Cure
Features:
- 4 multi award winning products in a fluted hamper box with personalised gift tag.
- Hamper includes: Wild Venison Salami - Smoked Sloe and Garlic 110g, Wild Venison Chorizo 110g, Venison Pepperoni - Smoked Chilli and Caraway 110g and Hartgrove Coppa 55g
- * Contents may vary depending on availability. If any of the items are unavailable we will replace with a similar item.
Details: THE REAL CURE USE TRADITIONAL CURING, AIR DRYING & SMOKING TECHNIQUES TO MAKE EXCEPTIONAL BRITISH CHARCUTERIE Meat is the most important ingredient in charcuterie. We make our award-winning range of cured meats using free range native breed pigs and sustainably sourced wild venison. Our pigs produce wonderfully marbled meat with just the right amount of fat - light-years away from your supermarket pork. We source grass fed Aberdeen Angus beef from Jurassic Coast Farm in Dorset to produce our bresaola. Our salami, chorizo and air dried hams are made using traditional artisan processes of smoking, curing and air drying. We ensure everything we use is responsibly sourced, which means wild deer, free range heritage breed pork and locally sourced ingredients. The venison we use for our charcuterie has grazed on a varied and natural diet and is specifically sourced from across the Dorset countryside, making it some of leanest, and in our opinion, tastiest meat about.
EAN: 5060516010295